Soup, oyster stew, canned, condensed
Minerals and Micronutrients
- Calcium 18 mg
- Sodium 722 mg
- Potassium 40 mg
- Magnesium 4 mg
- Phosphorus 39 mg
- Iron 0.8 mg
- Zinc 8.4 mg
- Copper 1.3 mg
- Manganese 0.3 mg
- Potassium 6.8 µg
Vitamins
- Vitamin (B1) 0.017 mg
- Vitamin (B2) 0.029 mg
- Vitamin (B3) 0.19 mg
- Vitamin (B5) 0.1 mg
- Vitamin (B6) 0.01 mg
- Vitamin (B9) 2 µg
- Vitamin (B12) 1.79 µg
- Vitamin C 2.6 mg
- Vitamin A 3 µg
Fatty Acids and Cholesterol
- Saturated Fat 2.04 g
- Monounsaturated Fat 0.74 g
- Polyunsaturated Fat 11 g
Additional Metrics
- N-Factor 6.25
- Protein Factor 4.3
- Fat Factor 8.9
- Carbohydrate Factor 3.9
Disclaimer: These values are for informational purposes and may vary depending on the food source.